Saturday, December 31, 2011

Seonaid had a flight to Queensland on Friday, so I drove her down on Thursday.  Mereth was supervising some work being done on her house, so she didn't come with us.  It was so funny when we got to John's place, he hugged us both and was chatting away for quite a while before he said, 'Where's Auntie Keryn?'  Seonaid and I just stared at him, and he finally twigged that I wasn't his mum.  'OMG!!!' he kept saying 'You really got me!' as if I was deliberately trying to trick him.  The last time he got us mixed up he was 5 years old, and burst into tears when he realised the person he'd been talking to was not his mother after all.  It's very confusing to children.....

We went shopping with John and Liz, met up with Seonaid's mate Angus and all went to Sushi Train, where we demolished about 15 plates between the five of us.  I tried to master chopsticks, I really did, but I would starve if it weren't for a fork.  Angus gave me a  lesson in the correct way to hold them, and I brought a pair home with me to practice with; it's not important in the grand scheme of things, but it would amuse me to be able to eat a whole meal without the benefit of western cutlery.

Seonaid's flight was 6.15am, so it was an early night for me, I was paranoid about sleeping through my alarm and not getting her to the airport on time (we have been there and done that before...).  All went well the next morning, and I triumphantly waved her off into the terminal in the the predawn light.  I arrived back at John's for a much needed cup of coffee, only to get a text from her saying the flight was delayed for two and a half hours.  For crying out loud!!  At least I could crawl back into bed for a sleep, she had to sit and wait in the airport lounge, poor girl.

John and Liz took me to a wholesale food warehouse as a treat, and it was thoroughly overwhelming. 
 Even the carpark smelt of coffee, spices and smoked meat; inside were aisles of cooking equipment, tinned food, loose and bagged spices, imported foods, restaurant supplies, industrial cooking pans, a huge deli and freezer section, 20 kilo bags of rice and flour, supplies for brewing, bottling and preserving.  It was fantastic.
  There was shelf after shelf of white restaurant china, and also pretty coloured cookware, it was so tempting. 
 Pretty pink.......

I asked John to stand next to these stockpots, to show how huge they were.  He adopted his standard photo pose, eyes shut and cheesy grin and rabbit ear fingers.  That boy!

 I wasn't real keen to try these sugar coated Chickpeas; I like roasted chickpeas as a savoury snack, not sweet.  I think they were Turkish.
  The spices were wonderful, so many different ones, I spent ages choosing what I wanted. This is not even a tenth of what was on offer, and everything came in different packages, from 100grams to a kilo bag.  Wonderful stuff.
  I could bottle my own beer, or press fruit with these gadgets.  There were industrial tomato mills, and sausage meat grinders and pressure cookers, it ws fascinating.
  We got a trolley full of things to try, including mint haloumi and chili mettwurst and different curry mixes.  I really wanted this bag of rice, just for the bag;  It's so pretty!

Alas, we had a lunch date elsewhere, so we couldn't stay as long as I wanted; we will go back with Mereth on our next trip.  I had a great time, but after lunch I was so relieved to be on the road home.  I'm not really into all the hustle and bustle of the city.  Dolly was hysterically glad to see me, and I had just enough time before sunset to water my garden and set it all to rights.  Hopefully life will calm down a little bit now, and I can settle into my new house.


Friday, December 30, 2011

Christmas was such a whirlwind, the last two weeks are just a blur.  It was a madhouse, but not solely due to the time of year.  The volume of mail and parcels we helped deliver was incredible, which kept us more than busy, but added onto that was the work of moving into a lovely little house just down the street.  I noticed it was vacant two Saturdays before Christmas, picked up the keys four days later and managed to have nearly everything shifted the next weekend.  My brother and a mate did all the heavy lifting, which was so good of them, and now I'm settled in for at least 6 months.  More about that later.

DD Seonaid showed up last Thursday, with most of her wordly goods packed into her friend's ute, and everything was unloaded into her room; she's finished her job at Parachilna, and is going to live in Adelaide for a while, with her cousin John.  I really can't remember what we did next; I know there was shopping for last minute things,  and dinner at the brother's place, but none of it has been written to the memory banks.

We had Christmas here, lunch with the Doug and Bev, which lasted till three o'clock, very leisurely, then it was home to pack, for a quick trip to Adelaide to spend Boxing Day with John and Liz.  Liz cooked an honest-to-goodness turkey, which was quite unusual for us.  We have prepared turkey breast roasts every Christmas, but we've never had a whole bird before.  And I'm not sure I ever would go to the trouble myself, no matter how nice it is.

After lunch we went for a walk on Henley Beach, and had a cup of coffee right on the beach front.  It was a lovely bright sunny day, but very windy, as you can tell from Seonaid's hair.

I guess the seagulls did well out of the Christmas parties on the beach.  There were plenty of them around.

Back home again on Tuesday, and Seonaid proceeded to cook up a storm, making multiple batches of gingerbread cookies.  These cookies are her alltime favourites; we had  a huge collection of cookie cutters when she was little, and I used to make the dough and let her and her brother loose to cut out all the shapes.

This is a cookie cutter roller that Mereth found in an op-shop many years ago.  It made heaps of cookies very quickly, but I think I prefer the individual cutters.

This time we decided to ice them, so I googled Royal Icing, and away we went.  It was so much fun, not too much mess to clean up afterwards, thanks to a tip I read somewhere.  If you pile the icing into a piece of gladwrap and roll it into a tube, the whole thing can be put in the icing bag.  Pull the end of the glad wrap through the hole in the piping bag, snip off the excess and it's ready to go.  If there's icing leftover, just store the gladwrap tubes in the fridge.  It was so easy!  We didn't even need to wash the piping bag with this method.

The camels are my favourite.

This is getting too long, and I have to get round to Doug and Bev's for New Years Eve drinkies, so I will finish this later on.  I can't believe all the activity I've managed to cram into the last three weeks; small wonder I need a rest!


Thursday, December 15, 2011

I made a start on joining the blocks last night, but realised one thing really quickly. 

This will only work with blocks that are the correct measurement!  I'm a 'fudgey' sort of quilter; I aim for perfection, and when it doesn't happen I shrug and fudge the results into a passable top.  The key is to aim for perfect in the first place though; if I just throw things together at every stage, it all adds up to grief in the final assembly and quilting.

The blocks I've already made are somewhat, um, individual in their measurements. 
They HAVE to measure 9" from edge to edge, and 11"  from corner square to corner square.
 Lots of them don't.

Out of 14 there are maybe 6 that I can use with this setting method.  There is just no room to manouvre with a set-in seam; there's no wiggle room left.  So the blocks that just won't do will go into another project, and when I start constructing the next lot of blocks I will take a lot more care to see that they come out right.

I think I swapped sewing machines halfway through these blocks, and also changed the method of piecing them, when I realised they were going askew.  As much as I liked the way I started with, sort of sewing in rows throughout the block, it just didn't stay nice and square. 
Starting with a modified nine-patch and adding pieced corners results in a much more accurate finished measurement.

It's a good thing I'm in the mood to be persnickety, and take my time over these blocks; sometimes I just want to quickly arrive at the finished top, and other times I want to concentrate on enjoying every seam and patch.  This is one of those quilts.


Monday, December 12, 2011

So what's next on the design wall?  I'm thinking I may work on these blocks, (scroll down to see them) which have been on hold for quite a while. I spent days searching through old CDs, trying to find the ancient ebay photo that was the original inspiration, but Mereth was the one who finally found it on her spare hard drive.

The setting still intrigues me, and I want to try to do it with all those set-in corners.

I think women used this setting because it gives the look of an alternating block, but uses less fabric.  I'll cut 6 7/8" squares, instead of 9" ones.  If I had no easy access to fabric stores, and only a limited amount of the fabric I wanted to use, then it would definitely be a factor in choosing this setting.

If I can't handle all those set in seams, I will turn the block on point and add triangles to the corners.  Then set that block on point.
The alternate squares of pink would be pieced of four triangles then, which I don't want to do, but in the long run it wouldn't be all that noticeable.  But I'll try the plain squares first.

 This antique quilt has the same setting, but the album blocks are aligned on point.
I like this one too, there is a strong secondary pattern happening here.
You could definitely have fun colouring it creatively to get a 3D effect
 I have more examples of this setting, but I'm out of time, I'll post them later.  It's time to go to work at the Post Office, delivering all that Christmas cheer; I see parcels in my sleep these days, but at least eveyone is happy to see me arrive.  Not long till Christmas, and I'm busy busy busy!


Saturday, December 10, 2011

Last Friday Mereth and I went down to Adelaide to spend the night with John and Liz.  We picked up her new computer from the warehouse, and then off we went to have tea at a sushi place in the city.

  Mereth is terribly picky about food, so I don't think she enjoyed it as much, but I loved it.  The plates were colour coded, so you could tell how much each one cost, and there was a photo menu to consult so you had some idea of what each plate contained.  The problem was, the contents of some of the plates bore no resmemblance to the photos in the menu!  Mereth liked the deepfried chicken strips, but you might as well be at KFC for those.
These trout and avocado rolls were very nice, but I honestly don't know what else I ate; not a lot of it was identifiable.  All nice though, and I can't wait to take DD Seonaid there.

Not touching these baby squid though.
No-one else seemed particularly keen to try them either.
Next morning we were off to an orchard, as the cherry harvest is in full swing.

I've never been a big fan of supermarket cherries, way too expensive and not much flavour.  They are very different when picked straight off the tree; I'm a big fan now.

We had a very good Devonshire Tea, with scones that were almost as good as Mereth's (she makes the best scones ever!)
It was a lovely way to spend a Saturday morning, and it got even better when John obligingly detoured to Tricia's Fabrics.  And Officeworks after that.  We're easily thrilled.

The time is rushing by so quickly, two weeks till Christmas!  I'm fussing around with decorations today, it's always nice to have Christmas things all through the house.  Though I only have one room, which makes it easier!

This is Bev's Christmas Village, which she assembles every year.
She began it when her granchildren were tiny, and 20 years later she has a wonderful collection.  It's lovely to study it and see all the little characters shopping, chatting, shovelling snow, sledding, welcoming guests, carolling.

With all the fuss of moving over here and renovating, there wasn't time to add anything new this year, but we have a trip planned to the Christmas Shop in Adelaide, where no doubt Mereth and I will be tempted to start our own little Christmas kingdom.


Friday, December 09, 2011

It's a lovely cool, grey day today, a little bit too rainy to work in the garden, so I am sewing with a clear conscience.  It would be lovely to start something new, but I need to restore some sort of order to my sewing room before I pull out new fabric and start cutting.

I want to finish this top, as Seonaid likes it and would give it a home. 

The centre is in one piece, and now I need to audition a few fabrics for borders.  I bought half metres of these blue/green batiks to see if any would be suitable;
when I choose what I want it will mean a trip to Adelaide to buy the meterage that I need, but that's OK.  I think I can deal with another trip down to the city, even though the traffic is really hectic at this time of year.

I realised that I'm drawn to these colours so much because they are what I like to wear.  In fact I seriously think I'll get enough fabric for a couple of shirts, that way I'll get to enjoy the gorgeous designs in my wardrobe as well as my quilts.

I saw such lovely batiks at Trish's Fabrics, I'm afraid I'm going to have to start acquiring them. I'll always be a repro addict, but I think there's room to sneak a few batik quilts in as well.

The photo below shows two dogs trying to eat their own weight in dry food. 
We had two 8kg bags of food, one of a high-fat puppy mix which they love, and the other an older dog mix.  The brand was on special, but there was none of the junior mix they usually get, so by mixing the puppy and older flavours the nutritional levels were the same.  (Got to limit that fat content, they could be portly if we didn't keep an eye on what they eat.) Well!!  They thought it was brilliant to have all that food in front of them, and kept snacking while I mixed it together.  Note that Pippi, faced with expanses of food, is mainly interested in what Dolly is eating.  It's all the same, sweetheart!

They are so funny when we feed them together.  Dolly sniffs her plate, looks at me to ask 'Will I like this?', and having tasted it stops to say 'Thanks Mum, this is great!!'  All the while she's doing this, Pippi sucks up her share like a vacuum cleaner, then moves across to Dolly's plate and tries to polish that off as well.  And because Dolly is usually talking to me and not really paying attention, Pippi cleans up her dinner.  Mereth uses the excuse that she's a growing girl, but that won't work for much longer; Pips has done her growing up, now she's just going to get wider and heavier I think.


Wednesday, December 07, 2011

Done, done, done!!

I can't wait to put something new up on the design wall, I've been living with this quilt for months.  I'm really glad to have finished it at last.


I usually start off with a comment about how slack I've been not to post, how busy I've been, how I must do better.  But I won't do that today.  Straight into some photos.

 First up, the Honeycomb quilt, two seams away from completion, pinned and waiting patiently by my sewing machine for the last two days.  I will sew one of those seams before I go to work, as Dog is my witness.  Must see progress......

We go round to our brother's place twice a week for a delicious meal cooked by his lovely wife, and some leisurely conversation.  Not so last Tuesday; SIL Bev was worn out, and not feeling the love for her Christmas tree, so after dinner Mereth and I pitched in to help decorate.  It's fun to rummage through different decorations and she has a fantastic collection of baubles. 
We decided on a red/gold theme and that tree was laden in no time. It needs more work, but we will do that after dinner on Friday. I hate to say my DB sat in a chair and rolled his eyes at our efforts; Christmas Spirit, he haz none.

I will get some good pictures of Bev's Christmas village next time, it's extensive and has lights and two trains, and snow and everything; magical!

We went down to visit Mereth's firstborn son, and went to a few places, no time to tell about that now.  Suffice to say there was fabric acquisition.  Remember when I tried so hard not to buy blue/green/acqua fabrics to finish this quilt?  I snapped, after two years I'm still harbouring a longing for these colours.  I can feel a batik stash coming on.

 These are my usual choices, pink and brown and shirtings, with a bit of green thrown in for luck.

 Notice the dog on the floor?  Faithful girl, always underfoot.  I think she does it to annoy me, so that I take her to the park.

And that seam is sewn, ready to be ironed when I get back from work.  I'm even closer to having a finished project!!

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